Rideau Vineyard Mourvedre Estate 2016
2016
The palate bursts with fresh-baked berry cobbler spiced with ground nutmeg, while simultaneously bringing hints of smokiness and cacao. Aged in 30% new French oak barrels for 27 months. Pairs well with: Beef short ribs, pork tenderloin, blackberry ganache.
14.8%Alcohol by Volume
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