Barbadillo Amontillado Sherry
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Barbadillo Amontillado Medium Variety: Palomino Fino, Pedro Ximenez. Appearance: Clear medium amber. Nose: Clean medium nutty aromas, cinnamon, and toast. Palate: Elegant, smooth full-bodied and medium dry. Food Pairing Suggestion: Mushroom risotto, clams, stews, and mature cheese. Serving Temperature: 15º (59º). Best to consume within three years of bottling and two months after opening.
Wine Style / ColorFortified
Grape / Blend100%Sherry Blend
Alcohol by volume13%
Country / RegionJerez - Xeres - Sherry, Spain
Fortified Wine
Wines from Spain
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