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Kings County Distillery Moonshine Corn

Kings County Distillery Moonshine Corn

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Before “white whiskey,” there was moonshine, otherwise known as whiskey before it is aged in a barrel—though the word can also mean any illegally-made spirit. Kings County Distillery's is a corn whiskey made from 80% New York State organic corn and 20% malted barley. It is double distilled and reduced to a smooth, drinkable 80 proof. Bright with a sweet slap of corn, this is their take on a classic American whiskey.

Alcohol by volume40%

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