Marras Piekenierskloof Chenin Blanc 2017
The grapes are harvested and pressed in whole clusters, then fermented cold with native yeast coming off the vineyard itself. Combination of barrel and tank fermentation. Matured on fine lees for 6 months.
Wine Style / ColorWhite
Grape / Blend100%Chenin Blanc
Vintage2017
Alcohol by volume13.5%
Country / RegionSouth Africa
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