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This expression offers an irresistible doubling of flavour due to the double maturation in two casks made of American oak. Still-maturing whisky from Laphroaig's standard ex-bourbon barrels is transferred to quarter casks and left to rest in their warehouse just a stone’s throw from the Atlantic shore. This process represents Laphroaig breathing new life into a once-defunct tradition: the use of the smaller cask size, which ensures increased contact with the oak, creating a soft and velvety edge to complement Laphroaig’s distinctive peatiness.
Alcohol by volume48%
Country / RegionScotland, United Kingdom
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