Peter Michael Les Pavots Red 2016
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The nose displays a sophisticated bouquet of fresh leather, morel mushroom, vanilla bean, black fruit, cherry, blackberry, blueberry coulis, and a stylish ‘garrigue’ touch. Fullbodied and elegant, the wine offers the same rich, ripe fruit impressions on the palate. The mouth feel is dense and round, with supple tannins and subtle mineral notes leading to a long finish.
Vintage2016
Alcohol by volume14.5%
Country / RegionCalifornia, United States
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